Pour 1 cup rice in bottom of a buttered casserole dish. Pour one envelope Lipton's onion soup mix over top of rice. Lay skinned chicken breasts over top of soup. Pour one can Cream of Mushroom soup diluted with 2 1/2 cups water over chicken. Dot with butter. Cover and cook for 1 1/2 hours at 325 degrees.
Easy and good!
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